Specials

for the week of

CATERING MENU

  • Monday

    Specials:
    Teriyaki Chicken Philly Wrap

    Sides:
    Sauteed Green Beans and Red Onions
    Beer Battered Onion Rings

    Soup:
    Broccoli and Cheddar
    Chili

    Dessert:
    Chocolate Meringue Pie

     

  • Tuesday

    Chicken fajita quesadilla

     

  • Wednesday

    Cheesy baked chicken spaghetti
     

     

  • Thursday

    Country fried chicken breast with
    mashed potatoes, gravy & corn


     


  • Friday

    Specials:
    Cajun Crab and Shrimp Pasta
    Hamburger Steak, Mashed Potatoes, Gravy, and Veggies

    Soup:
    New England Clam Chowder
    Chili

    Sides:
    Sauteed Squash and Zucchini Medley
    Beer Battered Onion Rings
    Homemade Macaroni Salad
    Southern Style Potato Salad

    Dessert:
    Cindy's NY Style Cheesecake
    Chocolate Meringue Pie

  • Saturday

    Breakfast 9am til 12pm Full menu & prime rib all day

  • Sunday

    Hours are 11 am til 9 pm