Specials

for the week of

CATERING MENU

  • Monday

    Roast Beef and Swiss

     

  • Tuesday

    Krause Chicken Sandwich 

     

  • Wednesday

    Bacon, Egg, and Cheeseburger

     

     

  • Thursday

    Fried Chicken, Mashed Potatoes, Gravy, and Corn


  • Friday

    Cajun Crab and Shrimp Pasta

  • Saturday

    Slow roasted prime rib
     

  • Sunday

    Open Hours 11 AM 9 PM